Bones & Organs

2.5-3.0 lb. per pkg

3.0-3.5 lb. per pkg

1 lb. Avg. Raw Chicken Fat (not rendered)

1lb to 2lb Packs Pasture Raised Chicken Feet

18 oz. to 24 oz. Avg Pkg

Avg 1lb to 2lb packs

2 lb. Avg. Pasture Raised Chicken Necks

2 Chicken Backs with frames per Pack - ~2 lb. to 3 lb. Pack

1 lb. to 2 lb. Pack Pasture-Raised Duck Feet

19 oz. to 24 oz. Avg. Pkg.

Soup Bone Pack - 2 Meaty Frames Pasture Raised Duck

2.0-2.5 lb. avg pkg

15 oz. to 24 oz. Avg. Pkg. Sliced Liver

34-38 oz. avg pkg

32 oz. Avg. Pkg. | 2 Kidneys

2 1/2 lbs. to 3 lbs Avg. Pkg.

24 oz. to 30 oz. Avg. Pkg.

20 oz. avg. pkg.

11 oz avg. / pkg

16 oz avg. / pkg

2.0 lb. avg. / pkg

1 Spleen 6 oz. to 8 oz. avg.

8 oz. 10 oz. avg. / pkg

2 lb. Pack Avg.

Avg 5.5 lb. packs

Avg. 1 lb. to 2 lb. packs

Pasture Raised Turkey Necks 2 lbs. Average

Average 3 lb to 5 lb Pack Soup Bones with Meat

1.2-1.5 lb. Pack Avg.