Pasture-Raised Turkey for Holidays and Everyday Meals
Shop whole holiday turkeys, boneless breasts, wings, drumsticks, thighs, gourmet ground turkey, and nutrient-dense organs from birds raised outdoors with room to forage and express natural behaviors.
Early Bird Holiday Reservations
Choose the Right Turkey for Your Holiday Table
Reserve by size so you can plan confidently. Our holiday birds are harvested in the fall and delivered frozen, giving you flexibility while protecting quality and freshness.
Small Holiday Turkey
Approximately 8–12 lb. A practical choice for smaller gatherings or families wanting fewer leftovers.
Medium Holiday Turkey
Approximately 12–15.9 lb. A versatile size for a traditional family holiday meal.
Large Holiday Turkey
Approximately 16.1–20 lb. Built for larger gatherings and generous holiday leftovers.
XL Holiday Turkey
Approximately 20.1–25 lb. Our largest option for a full table, entertaining, and planned leftovers.
Holiday Planning Made Easier
A Better Turkey Starts Long Before It Reaches the Oven
Our turkeys are raised outdoors with regular access to fresh pasture. They receive locally grown and milled non-GMO feed to supplement what they forage, and each bird is handled with care from pasture through harvest.
- Raised outdoors with pasture access
- Moved regularly onto fresh ground
- No added hormones
- Delivered frozen for safe, flexible holiday planning
Freezer-Friendly Turkey
Everyday Turkey Cuts for Roasting, Grilling, and Slow Cooking
Turkey belongs in the weekly meal rotation. These cuts make it easy to prepare lean roasts, hearty slow-cooked meals, smoked wings, soups, sandwiches, and family dinners throughout the year.
Boneless Turkey Breast, 1–2 lb.
A smaller boneless breast for roasting, slicing, meal prep, salads, and sandwiches.
Boneless Turkey Breast, 2–3 lb.
A family-size boneless breast for oven roasting, smoking, slicing, and planned leftovers.
Turkey Leg Quarter
Rich dark meat suited to roasting, braising, smoking, and low-and-slow cooking.
Turkey Thighs
Flavorful dark meat for roasting, grilling, braising, shredding, and hearty family meals.
Turkey Drumsticks
Large, meaty drumsticks for smoking, roasting, braising, and memorable outdoor meals.
Turkey Wings
Ideal for smoking, roasting, braising, broth, and comforting slow-cooked meals.
Easy Weeknight Protein
Gourmet Ground Turkey
A versatile freezer staple for burgers, meatballs, tacos, lettuce wraps, pasta sauces, breakfast skillets, and quick family dinners.
Whole-Bird Utilization
A More Flavorful Ground Turkey
Our Gourmet Ground Turkey is intentionally made with premium turkey breast and flavorful thigh meat. The breast keeps the grind lean and tender, while the thigh contributes moisture, richness, and fuller turkey flavor.
- Made with turkey breast and thigh meat
- Not a grind made primarily from leftover trim
- Useful for burgers, tacos, meatballs, chili, and casseroles
- Convenient 1 lb. packs for simple freezer planning
Nose-to-Tail Nutrition
Turkey Hearts and Livers
Traditional, nutrient-dense cuts for customers who value whole-animal eating, homemade pet food, pâté, skillets, gravies, and classic recipes.
Looking for the Complete Turkey Selection?
Browse the live turkey collection for current cuts, package sizes, seasonal whole birds, sale items, and availability.
Raised With Intention
How Our Turkeys Are Raised
We believe the way an animal is raised matters—to the animal, the land, the farmer, and the family gathering around the table.
Outdoor Living
Our turkeys are raised outdoors with sunshine, fresh air, room to move, and opportunities to forage.
Fresh Ground
Birds are moved regularly as part of a pasture-based system designed to support healthier ground and natural behavior.
Transparent Sourcing
We supplement pasture forage with locally grown and milled non-GMO feed and clearly explain how your food is raised.
Questions Before Ordering
Pasture-Raised Turkey FAQ
Are your turkeys raised outdoors on pasture?
Yes. Our turkeys are raised outdoors with pasture access, fresh air, sunshine, and room to forage and move naturally. We regularly move them onto fresh ground.
What are the turkeys fed?
They forage on pasture and receive supplemental non-GMO feed that is locally grown and milled. Poultry need a balanced ration in addition to what they find outdoors.
How do I choose the correct holiday turkey size?
A common planning range is roughly 1 to 1.5 pounds of whole turkey per guest, depending on appetites and how many leftovers you want. Choose a larger bird when leftovers are part of the plan.
Are holiday turkeys delivered fresh or frozen?
Our holiday turkeys are delivered frozen. This protects quality and gives you more control over pickup, delivery, thawing, and holiday preparation.
Is turkey available outside the holiday season?
Yes. Availability varies, but we commonly offer breasts, wings, drumsticks, thighs, leg quarters, ground turkey, hearts, and livers throughout the year.
How will my turkey order arrive?
Local orders are delivered or made available for pickup according to the option selected at checkout. Shipped orders are packed frozen for transit. The live checkout will show the available fulfillment choices for your location.
From Our Pastures to Your Table
Choose Turkey Raised With Care
Stock your freezer for everyday meals or reserve the centerpiece for your holiday table with turkey from a farm you can know and trust.
