Stock the freezer with ten convenient 14 oz stand-up pouches of savory beef broth. Each pouch is ready for soups, stews, gravies, sauces, braises, or warming by the cup.
Ten frozen 14 oz pouches.
Water, 100% grass-fed beef, apple cider vinegar, bay leaf, thyme, rosemary, and garlic salt.
Keep frozen until ready to thaw. Refrigerate after thawing.