One half flank steak
Average package weight: 0.67 lb (about 10.7 oz). Sold by weight; individual package weights vary.
100% Grass-Fed & Grass-Finished
Bold Flavor for Fajitas & Steak Bowls
Our half flank steak is a lean, flavorful cut for marinating, grilling or searing in a skillet. Slice it thin against the grain for fajitas, steak tacos, salads, stir-fry or rice bowls. Raised on forage and never fed grain.
Ways to Cook
Season or marinate to your taste, then grill or sear over high heat. Let the steak rest before slicing thinly against the grain for a tender bite.
Keep frozen until ready to use. Thaw in the refrigerator before cooking.
