Our Gourmet Ground Chuck Beef is a rich 80/20-style grind made for customers who want better burgers, meatballs, tacos, chili, and skillet meals.
This premium blend includes flavorful beef cuts like chuck, brisket, and short rib trim, giving it a deeper, beefier taste than ordinary ground beef. It cooks up juicy, tender, and full of real grass-fed flavor.
Raised from 100% grass-fed and grass-finished cattle with no grain, no antibiotics, no added hormones, no GMOs, and no steroids.
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