Sure to be your favorite, Pure Pasture Ribeye Steak is tender and flavorful thanks to its generous marbling throughout. This cut is best over dry heat like grilling, sauteing or roasting. This cut comes without the rib bone as it comes from the for rib of the animal. Because our cattle are never fed grain, you naturally get a leaner cut of steak without compromising on texture or flavor.
All our cattle are raised 100% Grain Free on regenerative farm pastures leveraging daily movement so they can use their instincts to forage fresh pastures and grow naturally and healthy.
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