Pure Pasture Farms

Per roast (typically 2.0–3.0 lb average)

Vacuum sealed roast, approx. 2.5–3 lb (avg 2.6 lb)

1 tenderloin | 14 to 18 oz avg. pkg.

2.5 lb avg. roast

2.5 lbs or 40 oz avg. / pkg

Vacuum sealed roast, approx. 2–3 lb (avg 2.4 lb)

22-28 oz avg. 2 Shanks | Rich, bone-in cut for slow cooking