No Hormones or Steroids

10 x 1 lb packages / 80 hot dogs

4 x 1 lb packages / 32 hot dogs

8 hot dogs / 1 lb package

4 packs with 2 chops in each package | 4.4 to 5.2 lb avg. total

10 x 1 lb avg. pkgs. | 40 links total

4 x 1 lb avg. pkgs. | 16 links total

approx. 10–12 lb mixed beef box

Approx. 12–14 lb mixed beef box

Approx. 30–32 lb mixed beef box

Vacuum sealed steak, approx. 12–14 oz (avg 13.4 oz)

8 pkgs each 4 oz. to 6 oz. avg.

12 packs of pasture-raised wings for grilling, game day, and family gatherings. Approx. 14–15 lbs

A large family freezer box. Approx. 19–21 lbs

Traditional ingredients for broth, soups, and nutrient-dense meals. Approx. 21–22 lbs

Starter freezer box. Approx. 12–14 lbs

4 Packages each 2-3 lb. Avg. Pkg.

3lb. to 4 lb. Average Pack (2 Drumsticks)

4 packs each 2.5 to 3.5 lbs. Avg. Pkg

4 Packs each 16 to 24 oz. Avg Pkg

20.1–25 lb. Whole Frozen Turkey

16.1–20 lb. Whole Frozen Turkey

12–15.9 lb. Whole Frozen Turkey

10 Packs of White & Dark Meats - Premium Blend

10 Pkgs. each 14 oz. Stand Up Pouch

10 Pkgs. each 14 oz. Stand Up Pouch

6 pkgs each 8 oz. Whole Milk Cheese Block

6 pkgs each 8 oz. Pepper Jack Whole Milk Cheese

6 pkgs each 8 oz. Whole Milk Mozzarella Cheese

6 pkgs each 8 oz. Mild Cheddar Whole Milk Cheese

6 pkgs each 8 oz. Whole Milk Cheese Block

5 pkgs each 16 oz. Pack - Naturally proportioned white & dark meats, hearts, livers

4 Pkgs. each 14 oz. Stand Up Pouch

4 Pkgs. each 14 oz. Stand Up Pouch

4 Pkgs. each 6 oz. to 8 oz. avg. / pkg.

28+ lbs Pasture Raised Chicken Cuts

6 Packs each 8 oz. pkg

6 Packs each 8 oz. pkg

6 Packs each 8 oz. pkg

8 oz. pkg

10 pkgs each 1 lb. Pkg.

28 oz. avg. | Traditionally rendered for cooking and frying

4 Pkgs each Avg. 1 lb. Packs (Sliced)

20 Packs each 1 lb. pack

20 pkgs each 1 lb.

10 pkgs each 1 lb.

20 Packs each 1 lb. pack

10 Packs each 1 lb. pack

5 Packs each 1 lb. pack

40 packs 1 lb each

20 packs 1 lb each

6 Pkgs each 6 oz. to 8 oz. avg.

4 pkgs each 1.25 lb. bag. 20-30 Count

8–12 lb. Whole Frozen Turkey

4 pkgs each 16 oz. Avg pkg

6 packages, each 6–8 oz avg. skin-on, boneless fillet portions

5 pkgs each 1 lb. Pkg.

5 Pkgs - ~1 lb. Each

4 pkgs each avg. 12 oz. to 15 oz. Pack

5 pkgs each 1 lb.

8 pkgs each 7 oz. avg.

6 pkgs each 1 lb. avg. | 6 lbs. Total

10 pkgs each 8 oz. Frozen Package - 5 lbs. 100% Grassfed Butter Total

4 pkgs each 8 oz. Frozen Package - 100% Grassfed Butter

4 pkgs of 2 Chops each | 22 oz. to 24 oz. avg. / pkg | 8 Chops Total

6 Single Portions each 6 oz. to 10 oz. avg.

4 pkgs each 6 oz. to 10 oz. avg.

4 pkgs each 1 lb. avg. | 4 lbs. Total

4 Packs of 6 oz. to 8 oz. each

6 pkgs | 6 oz. to 8 oz. avg. / pkg.

2 pieces | 10 to 12 oz avg. pkg.

5 PK - 16 oz avg. / per pkg

4 PK - 13 oz avg. / per pkg

10 Pkgs - ~1 lb. Each

5 Pkgs - ~1 lb. Each

Vacuum sealed steak, approx. 10–14 oz (avg 12 oz)

10 packs 1 lb each

10 lbs. Pasture Raised Chicken Feet (in 1 to 1.5 lb. packs)

4 to 6 Meaty Frames Avg. Pkg. in 2 to 3 Individual Packs | 8 lb. to 10 lb. Total

5 pkgs each 1 lb.

4 Pastured Chickens - 3 to 4 Lbs. - Individually packaged